The holidays are all about entertaining, decorating, and giving! Martha and her friend Kevin are celebrating Christmas with eggnog, holiday crafts for a beautiful centerpiece and personalized gifts.
Martha and her friend and food stylist Jason Schreiber detail all the steps to make incredible gingerbread houses from start to finish including the perfect gingerbread recipe for sturdy construction.
Martha and her niece Sophie make Martha's favorite Christmas cookies together including Martha's mother's noel nut balls, classic sugar cookies, Viennese crescent cookies, and cookie press cookies.
Hanukkah: Making Applesauce, Making Latkes, Story of Hanukkah
Sony Windows (Field Trip): From Concept to Production, Final Walkthrough at Studio EIS, Sony Windows Celebration and Interview
French Pastry Classics with Pierre Herme: Genoise, Carloca, Quenelle
Gifts and Stockings: Chutneys as Gifts, Cookie of the Week: Kitchen Sink, How to Ship Cookies Good Thing, Remnant Stockings
Outdoor Holiday Decorations at Turkey Hill: Greenery Wreath and Cranberry Garlands, Thatched Columns, Outdoor Lighting
Holiday Cards: Computer 101, Creating Custom Christmas Cards, Creating Custom Newsletters
Martha and her closest friends create the perfect homemade food gifts for the holidays from caramel popcorn and fancy nut mix to Martha's favorite homemade holiday cocktails.
Martha and Pierluigi Mazzella share their Christmas bread traditions by baking panettone bread and Kris Kringle bread pudding. Later, Kevin Sharkey constructs an easy yet elegant Christmas wreath.
Martha travels to Stissing House in upstate New York to see how chef and restaurateur Clare de Boer does a beautiful and decadent Christmas dinner in a wood-burning oven.
Martha demonstrates how to make shortbread: traditional wedges, lemon bars with brown-butter crust, brown-sugar pecan cookies, and pumpkin tart with shortbread crust
Celebrating the Holidays: Caviar from Russ and Daughters, Stollen, Gravlax
Christmas Eve Preparation: Silver Flatware 101, Martha's Christmas Table, Ginger Place card Good Thing, How to Carve 101
FW Woolworth, Collecting Ornaments (Field Trip), Cookie of the Week: Florentine
Christmas Roast Dinner: Selecting Roasts, Christmas Crown Roast, Wild Rice Stuffing
Elephants, Tinsel Trading Ornament, Cookie Tree Fence
Making Ornaments at the Bronx Zoo (Field Trip), White Turnip Soup with Shaved Black Truffles, Storing Truffles Good Thing, Jewel Salad, Chopped Salad
Birds of Prey Diet (Field Trip), Christmas Dinner for Picky Eaters (Field Trip), Gift Tags, Beaded Ornaments