
Three Meals a Day
Hyojin brightens up the house! Chasun and Yuhajin open a new gym, while Haejin tries fishing.

Hyojin brightens up the house! Chasun and Yuhajin open a new gym, while Haejin tries fishing.

From Gangwon's mountain village to Yeosu's seas, ingredients shine in Country Cook's finale!

The second mission kicks off with a '3:3:3 Team Battle' to determine team members.

The first mission kicks off, requiring the contenders to create large anniversary cakes

Rain or shine, Goseong's eel feast, surprise parties, and sibling adventures wrap up!

Corn harvests, cool creeks, and a wild eel chase—Goseong heats up with laughs and chaos!

The second journey begins in Andong, known as the most authentically Korean town in Korea.

The Countriz host a cooking class for village elders with gnocchi in Edward Lee's style!

Home-cooked meals with Chef Paik, heading to LA.

From the bone-chilling cold soup that refreshes to the chewy, bouncy noodles slurped down.

Hojun and Seungwon catch abalone, while Haejin begins his first voyage.

An isolated island home with ocean views and a cozy guesthouse hosts The Trio.

Edward Lee serves a special dinner with fresh seafood for Yeosu's haenyeo trio!

The legendary Youn's Kitchen is back with new staff, at a new place, but still full of passion.

Final days in Yeongdeok, new laughs in Goseong—plus corn chaos with guest Cha Tae-hyun!

At 3AM in Yeongdeok, a rough sea and slick sole fish spark a wild, woozy boat ride!

Another rural village in Jeongseon awaits! Edward Lee must serve elders with his daring recipe!

Chef Paik's 'Stir-fried Rice' makes its grand appearance!

Prepare to be surprised by the versatile 'Chinese-style all-purpose sauce!

Home Cook Master Paik presents the beef cuisine.