
Jamie and Jimmy's Food Fight Club
TV addict Scarlett Moffat learns how to make Scotch Eggs, a family favorite of hers.

TV addict Scarlett Moffat learns how to make Scotch Eggs, a family favorite of hers.

Jamie Oliver and Jimmy Doherty welcome Michael McIntyre onto the pier.

Jamie and Alesha Dixon cook a double marinated spicy prawn dish; salmon with a twist.

Lindsay Lohan hits Southend and makes a chicken pot pie inspired by Italian grandmother.

A bite-sized clip selection of Jamie's most-loved recipes and kitchen moments.

Asian fishcakes with a sweet and spicy glaze; lemony courgette linguine; lamb chops.

Sesame seared tuna; messy meatball buns; chocolate rye Cookies; chicken pot pie with a crispy crust.

Jamie makes super sizzling seared scallops with black pudding and speedy mashed spuds with peas.

Jamie shares recipes a lamb stew with deep flavors that is quick to prep and a warm lentil salad.

Hot smoked salmon pasta and spiced whole roast cauliflower with Middle Eastern flavors.

Jamie prepares pan-seared lamb, and a pear and gorgonzola farfalle.

Aubergine; tuna pasta; rendang beef; asparagus.

Quick steak stir-fry; watermelon, radish and feta salad.

Beef stroganoff with rice; Moroccan mussels with tapenade toasties and cucumber salad.

Camembert parcels; Autumn salad; cranberry dip; golden chicken; braised greens; potato gratin.

Fish stew; saffron sauce; garlic bread; Asian beef; noodle salad; ginger dressing.

Chilli con carne meatballs, sticky kicking chicken, watermelon radish salad and crunchy noodles.

Asian sea bass; sticky rice; dressed greens; chorizo carbonara; Catalan market salad.

Sausage gnocchi; warm kale and bean salad; Mexican chicken; mole sauce.

Asian fish; miso noodles; ultimate pork tacos; spicy black beans; avocado garden salad.