
Jamie and Jimmy's Food Fight Club
Tinie Tempah cooks Suya; Jimmy serves up gelato; Jamie makes his ultimate salt and pepper squid.

Tinie Tempah cooks Suya; Jimmy serves up gelato; Jamie makes his ultimate salt and pepper squid.

A bite-sized, snackable clip selection of Jamie's recipes and kitchen moments.

Italian seared beef; aubergine arrabiata; some dressed beets; a spiced prawn soup with rice.

Asian tuna steak salad; ale barley lamb shanks; sweet-and-sour chicken noodles; duck salad.

Jamie makes a chicken noodle stir-fry, a hearty rustic tomato soup, and a crispy skin lemon sole.

Lamb kofta flatbreads; a Spanish-inspired broad bean salad with Manchego cheese salad.

Jamie creates chickpea and chard pork, egg fried rice, and beef carpaccio with Egyptian spice.

Jamie Oliver presents the ultimate set of go-to recipes for quick and easy-to-remember cooking. If you think you haven't got time to cook - think again.

Mustardy beef; baked saffron rice; steamed salmon nicoise; plum tarte tatin.

Thai-style crispy sea bass; veggie tray bake; sweet chicken surprise; and pineapple carpaccio.

Smoked salmon; Yorkshire pudding; beets; asparagus; Greek chicken; sweet pepper and pea couscous.

Stinky squid balls; grilled prawns; noodle broth; sausage fusili; creamy garden salad.

Rosemary chicken; grilled polenta and porcini tomato sauce; happy cow burgers.

Pork steaks; Hungarian pepper sauce and rice; kedgeree; beans, greens and chili yogurt.

Grilled steak; ratatouille; saffron rice; blackened chicken; San Fran quinoa salad.

Green tea salmon; coconut rice and miso greens; modern Greek salad.

Swedish meatballs; celeriac and spinach rice; pasta pesto; garlic and rosemary chicken.

Jerk pork; grilled corn and crunchy tortilla salad; minestrone; poached chicken; salsa verde.

Moroccan bream; couscous salad; pomegranate and harissa; British burgers.

Jamie cooks chili, chapattis, shares leftover chicken ideas, and cooks a frugal pasta dish.