
Jamie's Quick and Easy Food
Jamie makes super sizzling seared scallops with black pudding and speedy mashed spuds with peas.

Jamie makes super sizzling seared scallops with black pudding and speedy mashed spuds with peas.

Jamie shares recipes a lamb stew with deep flavors that is quick to prep and a warm lentil salad.

Hot smoked salmon pasta and spiced whole roast cauliflower with Middle Eastern flavors.

Crispy Parma pork; minted courgettes; brown rice; grilled mushroom sub.

Pork marsala; procini rice and spring greens; Koh Samui salad; chili tofu; Thai noodles.

Fettuccini; smoked trout; asparagus and peas; black bean beef burgers.

Lamb tagine; pan-fried aubergine; cumin crunch; crispy polenta chicken Caesar salad.

Grilled tuna; Niçoise salad; Thai chicken laksa; mildly-spiced noodle squash broth.

Spiced chicken, bacon, asparagus and spinach lentils; falafel wraps; grilled vegetables; salsa.

Seared Asian tuna; coconut rice; ricotta fritters; tomato sauce; courgette salad.

Sizzling chops; sweet tomato and asparagus lasagnetti; mushroom soup; stilton.

Smoked salmon; Yorkshire pudding; beets; asparagus; Greek chicken; sweet pepper and pea couscous.

Jamie Oliver makes fish tikka curry, spicy cheese and beans and many more delicious dishes.

Jamie demonstrates an easy tray bake, chicken and pepper jalfrezi; pierogi dumplings.

Jamie rustles up his restaurant-quality avocado hollandaise and then cooks a pizza.

Making roast chicken, and putting a British twist on spaghetti bolognese.

Jamie makes a super-easy, flavour-packed rice dish with chorizo and prawns.

A mouth-watering chicken dish served with special baked beans; different ways to flavor up popcorn.

Jamie serves his stuffed peppers with black bean stew and a bowl of spicy chicken noodle soup.

A bite-sized clip selection of Jamie's most-loved recipes and kitchen moments.