Bizarre Foods With Andrew Zimmern
Hunting for rabbits with a golden eagle; a blow while milking a horse; sheep brains.
2026-01-12 22:01:00 +0000 UTC→2026-01-12 22:49:00 +0000 UTC(48m)
Live & Upcoming Programmes
Bizarre Foods With Andrew Zimmern
Andrew travels to Hawaii; he feasts on tuna eyeballs at the local grocery store.
2026-01-12 21:12:00 +0000 UTC→2026-01-12 22:01:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Fried fish fins; honey from Africanized bees; the country's hottest sauce.
2026-01-12 20:24:00 +0000 UTC→2026-01-12 21:12:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Giant horse mussels; fermented sheep head; blood-filled sheep stomach; seagulls.
2026-01-12 19:35:00 +0000 UTC→2026-01-12 20:24:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Fried cod cheek and tongues; moose pie; chicken fried seal flipper.
2026-01-12 18:47:00 +0000 UTC→2026-01-12 19:35:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Fishing for sea robin; grilling dockside; kombucha bacteria pancakes; spleen sandwich.
2026-01-12 17:58:00 +0000 UTC→2026-01-12 18:47:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Ultimate smoked salmon; pigeon with bog oak; 3 thousand-year-old butter.
2026-01-12 17:07:00 +0000 UTC→2026-01-12 17:58:00 +0000 UTC(51m)
Bizarre Foods With Andrew Zimmern
Crashing surf to harvest barnacles from the rocky shore; feasting on mounds of mollusks.
2026-01-12 16:19:00 +0000 UTC→2026-01-12 17:07:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Andrew eats stewed pig knuckles; he tries worms and ant eggs in the desert outside the metropolis.
2026-01-12 15:30:00 +0000 UTC→2026-01-12 16:19:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew tries unique dishes that combine island flavors with African traditions.
2026-01-12 14:42:00 +0000 UTC→2026-01-12 15:30:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Andrew makes a trip to the city and it's Duck livers and horse tartare to eat.
2026-01-12 13:51:00 +0000 UTC→2026-01-12 14:42:00 +0000 UTC(51m)
Bizarre Foods With Andrew Zimmern
In Sardinia, Andrew shows what the locals eat.
2026-01-12 13:03:00 +0000 UTC→2026-01-12 13:51:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Andrew discovers Morocco's culinary fare, from lambs head to pigeon pie.
2026-01-12 12:14:00 +0000 UTC→2026-01-12 13:03:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew tastes a stink pig called a Pingo and a rabbit called a Coconi in the rainforest.
2026-01-12 11:26:00 +0000 UTC→2026-01-12 12:14:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Andrew hits up one of the world's sexiest cities, not for the beaches, but for the food culture.
2026-01-12 10:37:00 +0000 UTC→2026-01-12 11:26:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew cooks meals and discusses the simple ingredients of Nordic cuisine.
2026-01-12 09:49:00 +0000 UTC→2026-01-12 10:37:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Andrews goes to some of the foreign embassies in DC to taste the different diplomatic food.
2026-01-12 09:00:00 +0000 UTC→2026-01-12 09:49:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew returns to the city to try his hand at cooking, waiting and street vending.
2026-01-12 08:12:00 +0000 UTC→2026-01-12 09:00:00 +0000 UTC(48m)
Bizarre Foods With Andrew Zimmern
Enormous porcupine and jewel beetles are foraged for in the barren desert; Andrew eats Zebra.
2026-01-12 07:21:00 +0000 UTC→2026-01-12 08:12:00 +0000 UTC(51m)
Bizarre Foods With Andrew Zimmern
A traditional Mayan meal features pig head tamales; a giant jungle rat; frogs' legs.
2026-01-12 06:33:00 +0000 UTC→2026-01-12 07:21:00 +0000 UTC(48m)