
Kitchen Nightmares
Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu.

Ramsay travels to Woodland Park, Colo., to save Mangia Mangia, an Italian restaurant.

Ramsay goes to Boston's La Galleria 33 and tries to help the owners turn their business around.

Ramsay goes to Boston's La Galleria 33 and tries to help the owners turn their business around.

Ramsay goes to Pennsylvania to help save Bella Luna, an Italian restaurant.

Ramsay tries to help the owners of Mike and Nellie's turn their business around.

Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.

Revamping Zocalo, a Mexican restaurant plagued with an unorganized staff and poor service.

Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

Helping the owners of Blackberry's in New Jersey improve their service and food quality.

Chef Ramsay heads to Redondo Beach, Calif., to try and save Zayna Flaming Grill.

Chef Ramsay tries to revive Georgia's Michon's Smoked Meats & Seafood.

Chef Ramsay travels to Philadelphia to revive Chiarella's, a family-owned Italian restaurant.

Chef Ramsay travels to Philadelphia to revive Chiarella's, a family-owned Italian restaurant.

Chef Ramsay heads to Charlie's, an Italian bistro, to update the bland and unoriginal menu.

Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

Chef Ramsay tries to revive Georgia's Michon's Smoked Meats & Seafood.

Ramsay heads back to Cafe Hon, Chierello and Leones to see if the owners heeded his advice.

Ramsay tries to turn business around at failing California restaurant Greek at the Harbor.