
Kitchen Nightmares
Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu.

Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu.

Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts.

Ramsay goes to Pennsylvania to help save Bella Luna, an Italian restaurant.

Chef Ramsay lends his expertise to the owners of a failing California eatery called Luigi's.

Chef Ramsay revisits Spanish Pavillion, Kingston Cafe and La Frite to judge their progress.

Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.

Helping the owners of Blackberry's in New Jersey improve their service and food quality.

Ramsay travels to Scottsdale, Ariz., to help the owners of Amy's Baking Company.

Ramsay tries to help the owners of Kati Allo in Queens, N.Y., turn things around.

Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

Ramsay travels to Woodland Park, Colo., to save Mangia Mangia, an Italian restaurant.

Gordon travels to Nashville, Tenn., to help the owners of Chappy's turn their restaurant around.

Chef Ramsay revisits Spanish Pavillion, Kingston Cafe and La Frite to judge their progress.

Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

Chef Ramsay tries to improve a Pittsburgh eatery plagued by negative customer feedback and a squabbling staff.

Ramsay travels to The Prohibition Grille in Everett, Wash., to help its inexperienced owner.

Ramsay heads back to Cafe Hon, Chierello and Leones to see if the owners heeded his advice.

Ramsay travels to The Prohibition Grille in Everett, Wash., to help its inexperienced owner.

Ramsay goes to Massachusetts to help a married couple improve their restaurant, Barefoot Bob's.

Ramsay helps the owners of Park's Edge restaurant revitalize their menu and service.