
Mary Berry - Love to Cook
Mary samples new meals including vegan scrambled eggs, Nigerian cuisine and mochi.

Mary samples new meals including vegan scrambled eggs, Nigerian cuisine and mochi.

In the opening episode, Mary Berry shows us how to host a traditional tea party without any fuss.

Mary has shown us how to cook Sunday lunches, afternoon teas and dinner parties. Now, in the final episode of the series, it’s a summer party.

Mary’s Mediterranean platter of houmous, bread sticks, roasted vegetables and a tomato and mozzarella salad is perfect food for sharing on a summer’s evening.

It is advanced dough week in the tent. Jo is joined by Hairy Biker Dave Myers, author Marian Keyes and comedian Hal Cruttenden celebrating all sorts of dough-based bakes

It is pastries week in the tent, which means Jo Brand and her panel are celebrating anything and everything to do with pastry. Jo is joined by comedian Josh Widdicombe, broadcaster Danny Baker and series 4's victim of custard theft, Howard Middleton.

It is European cake week in the tent. Actress Fay Ripley, comedian Romesh Ranganathan and chef Richard Corrigan are Jo Brand's guests in the studio.

Presenters Sandi Toksvig and Noel Fielding welcome Harry Hill, Martin Kemp, Roisin Conaty and Bill Turnbull, taking on three challenges set by judges Paul Hollywood and Prue Leith.

Sarah Millican hosts this episode which sees Alison Steadman, Ade Edmondson, Will Young and Morgana Robinson face three tricky challenges set by Judges Mary Berry and Paul Hollywood.

Ed Byrne welcomes Geri Horner, John Simpson, Jermaine Jenas and Louise Redknapp into the tent to face three challenges set by Judges Mary Berry and Paul Hollywood

Jennifer Saunders presents as the four celebrities Ed Balls, Victoria Coren Mitchell, Chris Kamara and Kimberley Walsh face three challenges set by Judges Mary Berry and Paul Hollywood.

Mel Giedroyc hosts the first episode in which Jason Manford, Maddy Hill, David James and Samantha Cameron enter the tent to face 3 challenges set by Judges Mary Berry and Paul Hollywood.

For the very first time it's Botanical Week. The bakers can use anything that grows as they face a citrus signature, a leafy technical and a three-tier showstopper.

Mary and Paul set three challenges to test the bakers on three different types of pastry, including a technical challenge that sees them baking a classic British tart.

For the very first time on Baking Show, it is Batter Week. Mary and Paul have set three challenges to test the bakers on some store cupboard classics.

The bakers must rise to the occasion to take on some of Paul's toughest bread challenges, including a showstopper requiring three different flours.

Celebrated chef Michel Roux, Jr, comedian Shappi Khorsandi and former home secretary Alan Johnson are Jo's panel in the studio to discuss the remaining bakers and the pies and tarts they have baked.

Jo Brand is joined by Comedian Roisin Conaty, chef Glynn Purnell and former contestant Howard Middleton to look back at one of the most sensational episodes of Baking Show yet.

Jo and the panel discuss the highlights of bread week. The audience brings in their best breads.

Jo and the panel discuss the bakers' best biscuits and the second technical challenge.