Essence of Emeril
Grilled chicken paillards on arugula salad with bruschetta; grilled salmon.
Grilled chicken paillards on arugula salad with bruschetta; grilled salmon.
Cali-style carne asada burritos, and crowd-pleasing chicken and green chile nachos.
Beef bourguignonne pot pie with baby root vegetables.
Basic tamales; spicy duck tamales; chicken and corn tamales.
Deep-fried eggplant; honey-peppered buttermilk-fried chicken; perfect french fries.
Beef grillades; baked cheese grits; wild mushroom sausage frittata; holiday mimosa.
Popcorn firecracker shrimp; blue cheese polenta cakes with onions and walnuts; crusted scallops.
For your next dinner party, look to the spice of kings and give saffron a try.
Fried avocado slices with spicy lime crema; breaded and fried duck confit with blueberry sauce.
We're kicking mini-Swedish meatballs up a notch with Minnesota Vikings superfans.
Kibbeh with yogurt sauce; shabu-shabu with sesame dipping sauce; barbecued beef in lettuce wrapper.
Potato and pea samosas with mango chutney; shrimp and pork siu mai; wine punch.
Emeril's beef stew; Emeril's kicked-up sandwiches with avocado and chipotle mayonnaise.
Pan-seared salmon with sauteed baby spinach and pink grapefruit beurre blanc.
Creole mustard spaetzle; Portuguese potato dumpling soup; pork and ginger potstickers.
Bacon-wrapped dates stuffed with cream cheese and almonds; mini manchego quince grilled sandwiches.
Apple cider-marinated pork spare ribs; apple potato gratin; apple Charlotte.
Cranberry and chocolate truffle; fresh cranberry compote; seared foie gras with pan perdu.
Detroit Lions fans make lamb meatball skewers, garlic flatbread, and homemade tzatziki sauce.
A Pittsburgh Steelers superfan creates chorizo-stuffed cabbage rolls and beer braised sausages.