Martha Bakes
Martha shares her secrets for making four simple and delicious tarts: apple tart tatin, chewy chess tart, lemon meringue tartlets, and mini rhubarb and raspberry galettes
2026-01-15 22:55:07 +0000 UTC→2026-01-15 23:31:57 +0000 UTC(36m)
Schedule for The Martha Stewart Channel
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Martha Cooks
Martha gets a first-hand look behind the delicious French dishes at Cenadou Bistrot including mussels in a tomato sauce with housemade croutons and a flatbread topped with olives and anchovies.
2026-01-16 04:14:02 +0000 UTC→2026-01-16 04:49:35 +0000 UTC(35m)
Martha Cooks
Martha shares her favorite tomato recipes from a tomato tart to Martha's favorite BLT to a simple marinara sauce.
2026-01-16 03:37:59 +0000 UTC→2026-01-16 04:14:02 +0000 UTC(36m)
Martha Cooks
Chef Margarita Lorenzana-Manzke visits Martha's Maple Avenue kitchen and shares recipes of her famous staples from her restaurant, Republique, like banana caramel cream pie and brioche loaves.
2026-01-16 02:57:39 +0000 UTC→2026-01-16 03:37:59 +0000 UTC(40m)
Martha Cooks
Martha road trips to Arethusa Farm in Bantam, CT, and learns how they make their award-winning Europa cheese, visits their cheese caves, and makes their delicious cheesy risotto recipe.
2026-01-16 02:24:34 +0000 UTC→2026-01-16 02:57:39 +0000 UTC(33m)
Martha Cooks
Chef Lazaro Perez joins Martha in her kitchen to cook a fiesta-inspired feast of carnitas and homemade tortillas, shrimp in a spicy chili sauce, and the iconic Martha-rita.
2026-01-16 01:51:32 +0000 UTC→2026-01-16 02:24:34 +0000 UTC(33m)
Martha Cooks
Martha takes a deep dive into how to choose and maintain the best knives Chef Masa Takayama shares his superior knife skills and world renowned dishes.
2026-01-16 01:12:13 +0000 UTC→2026-01-16 01:51:32 +0000 UTC(39m)
Martha Cooks
Martha makes homemade ice cream with Van Leeuwen Ice Cream co-founder, Ben Van Leeuwen Martha assembles ice cream sandwiches with homemade cookies and makes hot fudge.
2026-01-16 00:38:42 +0000 UTC→2026-01-16 01:12:13 +0000 UTC(33m)
Martha Bakes
Martha shares four of her favorite home-style cakes, perfect for entertaining or every day: lemon Bundt cake, devil's Bundt cake, whipped cream cake, and applesauce spice cake
2026-01-16 00:04:21 +0000 UTC→2026-01-16 00:38:42 +0000 UTC(34m)
Martha Bakes
Martha shares four favorite breakfast-for-a-crowd recipes: a puffy Dutch baby pancake, oven-baked French toast, pea and ham quiche, and fontina, speck, and onion strata
2026-01-15 23:31:57 +0000 UTC→2026-01-16 00:04:21 +0000 UTC(32m)
Martha Bakes
Martha shares her secrets for making four simple and delicious tarts: apple tart tatin, chewy chess tart, lemon meringue tartlets, and mini rhubarb and raspberry galettes
2026-01-15 22:55:07 +0000 UTC→2026-01-15 23:31:57 +0000 UTC(36m)
Martha Bakes
Martha shares her secrets for how to make three special bread recipes: Irish soda bread, olive cheese loaf, Sally Lunn bread, and custard-filled cornbread
2026-01-15 22:13:14 +0000 UTC→2026-01-15 22:55:07 +0000 UTC(41m)
Martha Stewart Living
Dotson's Diner (Franklin, TN), Morning Call (Metairie, LA), P&J Oysters (New Orleans, LA), Ed Rice Cured Hams (Mt Juliet, TN), Pink's Hot Dogs (Los Angeles, CA)
2026-01-15 15:23:23 +0000 UTC→2026-01-15 16:22:35 +0000 UTC(59m)
Martha Stewart Living
Starting a Cookbook Library, Lamb Chops, Winter Vegetable Salad, Combing Paint Tools and Technique, Huber Embroideries (Field Trip), Homemade Seed Starting Mix
2026-01-15 14:29:06 +0000 UTC→2026-01-15 15:23:23 +0000 UTC(54m)
Martha Stewart Living
Cake of the Month: Carrot and Ginger, Making Bird Toys, Forcing Minor Bulbs, Fringed Winter Scarves, Pendleton Woolen Mills (Field Trip), Blue Rockingham, Portuguese Kale Soup
2026-01-15 13:34:44 +0000 UTC→2026-01-15 14:29:06 +0000 UTC(54m)
Martha Stewart Living
Vanilla Custard Cups, Snowy Owls 101, Collecting Russell Wright Dinnerware, Braised Lamb Shanks, Making a Buckwheat Neck Roll, Plant of the Week: Silver Leaf
2026-01-15 12:35:27 +0000 UTC→2026-01-15 13:34:44 +0000 UTC(59m)
Martha Stewart's Cooking School
Salads are a terrific way to make vegetables your main course. Martha makes frisee aux lardons, chopped salad, Caesar salad, and stacked butter lettuce with citrus vinaigrette
2026-01-15 12:02:00 +0000 UTC→2026-01-15 12:35:27 +0000 UTC(33m)
Martha Stewart's Cooking School
Martha offers a potato primer: scalloped potatoes, all-American potato salad, silky potato puree. Plus, crispy-on-the-outside, creamy-on-the-inside smashed potatoes
2026-01-15 11:28:05 +0000 UTC→2026-01-15 12:02:00 +0000 UTC(33m)
Martha Stewart's Cooking School
Martha prepares onion dishes with different cooking techniques: French onion soup, balsamic-glazed pearl onions, and fried onion rings. Plus, pickled Vidalia and red onions
2026-01-15 10:55:32 +0000 UTC→2026-01-15 11:28:05 +0000 UTC(32m)
Martha Stewart's Cooking School
Chicken, a mainstay of the dinner table, can be prepared in many ways. Martha prepares chicken paillard, chicken pot pie, and spatchcocked chicken
2026-01-15 10:22:14 +0000 UTC→2026-01-15 10:55:32 +0000 UTC(33m)
Martha Stewart's Cooking School
Learn about buying, storing, shelling, and deveining shrimp. Martha makes shrimp cocktail, shrimp scampi, a traditional shrimp boil, and simple grilled shrimp
2026-01-15 09:49:02 +0000 UTC→2026-01-15 10:22:14 +0000 UTC(33m)
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