MeatEater

Steven Rinella is invited by the Rocky Mountain Elk Foundation for a special opportunity to hunt elk during the rut in the mountainous coal country of southeastern Kentucky, a place where his hero Daniel Boone once roamed. This is Steve's first eastern elk hunt, and he quickly realizes that the rules of the game here are different. If he manages to track one down, he'll prepare what was supposedly Boone's favorite meal: elk liver.