Let Frankie Cook
Frankie explores his pasta roots with Cavatelli, ragout Pappardelle, anchovy Gnocchi, and squash Orzotto.
Frankie explores his pasta roots with Cavatelli, ragout Pappardelle, anchovy Gnocchi, and squash Orzotto.
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Frankie visits Nashville for smoky BBQ Pork, hand-pulled noodles, a luxe burger, and hand-pulled noodles.
Frankie heads to Santa Fe eating green chili burgers, poblano chile stews, and sweet blue-corn pancakes.
Frankie goes to Miami to sample smoked beef rib, spinach empanadas, and a legendary Cubano sandwich.
Frankie stops by New Orleans to chow down on lacquered quail, a beast of a Po Boy, and Creole Beef Daube.
Frankie explores O'ahu island to get nourished from fresh tuna poke, heartfelt Pho, and hand-pounded poi.
Frankie makes breakfast for dinner with Banana Pancakes, Eggs Benny, Home Fries, Scrapple, and a boozy shake.
Frankie jams with his band and makes Shoyu Ramen, Tare Eggs, Chicken Meatballs, and a crispy Okonomiyaki.
Frankie explores his pasta roots with Cavatelli, ragout Pappardelle, anchovy Gnocchi, and squash Orzotto.
Frankie bikes with Date Balls, forages ramps for pasta, and serves Juicy Lucy burgers with his friend Will.
Frankie goes full on Italian steakhouse with Treviso salad, ice cold martinis, and Bistecca alla Fiorentina.
Chef Dale takes on tacos with a showstopping riff on al pastor: lemongrass and guajillo pork with pineapple.
Chef Dale grills up his 4th of July favorites, like galbi smash double cheeseburgers and char sui bbq ribs.
Dale grills turkey, smoky sides, and pumpkin donut bread pudding. Thanksgiving just hit different.
Dale grills pizza bagels, pasta pie, epic chop salad, and caramel olive oil cake. Pizza night, upgraded.
Frankie jams with his band and makes Shoyu Ramen, Tare Eggs, Chicken Meatballs, and a crispy Okonomiyaki.
Frankie makes breakfast for dinner with Banana Pancakes, Eggs Benny, Home Fries, Scrapple, and a boozy shake.
There's nothing like a satisfying crunch to up your recipe game bonus points for not bursting your budget.
Frankie unlocks mayo's secret powers that take your recipes to the next level, all without leaving a trace.
Cabbage has never been cooler than right now, proving to be the utility ingredient we never knew we needed.
Every layer counts as Frankie ups the ante on classic sandwiches, with homemade twists that steal the show.
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