After drawing one of the most coveted big game tags in North America, a Tok Management Area Dall sheep tag, Steven Rinella heads out for a truly rare and epic Alaskan experience. Along with his brother Danny and friend Paul, Steve is dropped deep into the Alaska Range. After a rugged hike through nasty weather, Steve's skills and fortitude are tested against his elusive, high-climbing quarry.
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Helen Cho and Brittany Brothers are back for a double episode. This time around they're hunting whitetail deer in Wisconsin on the famed Duren farm with Doug Duren and Steve as their guides. Arriving a few days early to scout and tune up their shooting with some squirrel hunting, the ladies enter the next chapter of their hunting journey.
In this Cooking Special, Steve demonstrates how to butcher a whole whitetail deer.
Steve's quest for a giant mule deer buck continues in central Idaho. To help Steve in his journey, Ryan Callaghan has offered up one of his best spots as well as his keen spotting skills. The duo backpack hunt in some of the West's steepest and prettiest mountains seeking the colossal buck of Steve's dreams. In part two Steve finds the buck he's been searching for his whole life. The dream is realized and Steve and Ryan feast on a slow cooked roast.
Steve's quest for a giant mule deer buck continues in central Idaho.
Steve is fed up with disrespect for one of the world's most unique game animals-the pronghorn antelope.
Ryan Callaghan and Aaron Evans join Steve on an epic adventure in British Columbia's Rockies to pursue grizzly bears. Steve has long desired to take a grizzly but only if he can do it in a way that fits his personal ethics. The hunt is dampened by frustrating weather but Steve finds a way to fix a tasty meal.
All across America hunters kick off the fall hunting season with a weekend of doves, friends, and food. Steve's lifelong friend, Ronny Boehme has invited Steve out to his digs in Virginia for the dove opener. To prep for opening day, Steve and Ron spend a day brushing up on their shooting skills on a sporting clays course followed by a pigeon hunt. Steve shares simple, delicious cooking methods for doves and pigeons.
Steve and his brother Danny endure miserable weather in the glaciated high country of the Alaska Range as they search for a Dall sheep ram.
An action-filled hunt in Mexico leads to a surplus of venison, so locals teach the guys how to produce wild game tamales from scratch.
Steve and friends Ryan Callaghan and Mark Kenyon head south of the border in search of Coues deer on an old Mexican ranch that feels lost to time.
Steve and Janis Putelis escort first-time hunters Tracy and Maggie on a Montana turkey hunt. Emotions run high as the new hunters deal with failures and successes.
The adventure in Maryland continues as the guys have a successful sika deer hunt and throw an East Shore crab boil with local oysters and a homemade smoked sika deer ham.
Steve and his friends Ryan Callaghan and Steve Kendrot join up for a Chesapeake Bay adventure as they pursue blue crabs and sika deer.
Steve and Janis Putelis head into the wilds of eastern Washington's Blue Range for an action-packed archery elk hunt. Janis calls multiple bulls into close range, and Steve connects on a once-in-a-lifetime opportunity.
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote and beautiful regions, bringing game meat from field to table. On this hunt, Steve and Janis Putelis are in Florida with local, Richard Martinez, in search for the illusive Osceola Turkey.
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote and beautiful.
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote and beautiful regions, bringing game meat from field to table. Steve jets off to his home state of Michigan to hunt for small game with friends Guy Zuck and Kevin Murphy.
Hunter, author, cook and conservationist Steven Rinella treks in.
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote and beautiful regions, bringing game meat from field to table. On this hunt, Steve introduces Randall Williams and Clay Newcomb to his fish shack in Prince of Wales, Alaska where they fish for cod, set shrimp pots and hunt for black bears.
Steve and his brother Danny endure miserable weather in the glaciated high country of the Alaska Range as they search for a Dall sheep ram.
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