Emeril Cooks
Pan-seared squab breasts with farro and arugula salad; grilled squab with dirty rice stuffing.
2026-07-23 02:52:00 +0000 UTC→2026-07-23 03:24:00 +0000 UTC(32m)
Schedule for The Emeril Lagasse Channel
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Emeril Tailgates
A New Orleans spin on Chicago-style hotdogs and deep dish pizza.
2026-07-24 04:37:00 +0000 UTC→2026-07-24 05:15:00 +0000 UTC(38m)
Emeril Tailgates
A bayou twist on the hometown dishes of a Boston-born New England Patriots superfan.
2026-07-24 04:05:00 +0000 UTC→2026-07-24 04:37:00 +0000 UTC(32m)
Emeril Tailgates
For a Houston style tailgate, dazzle your friends with a winning Tex-Mex combo.
2026-07-24 03:30:00 +0000 UTC→2026-07-24 04:05:00 +0000 UTC(35m)
Emeril Tailgates
Go Big Easy at the tailgate with Creole glazed turkey wings and french fry po' boy.
2026-07-24 02:56:00 +0000 UTC→2026-07-24 03:30:00 +0000 UTC(34m)
Emeril Tailgates
Dine like a Hoosier with chicken fried steak, barbecue chicken, and sugar cream pie.
2026-07-24 02:21:00 +0000 UTC→2026-07-24 02:56:00 +0000 UTC(35m)
Emeril Tailgates: The Postseason
This week I'm throwing a Saints party at my restaurant Meril with superfan Whistle Monsta.
2026-07-24 01:48:00 +0000 UTC→2026-07-24 02:21:00 +0000 UTC(33m)
Emeril Tailgates
Dolphins superfans draw inspiration from Miami's international flavors to create Cuban-style dishes.
2026-07-24 01:12:00 +0000 UTC→2026-07-24 01:48:00 +0000 UTC(36m)
Emeril Cooks
Emeril explores a menu inspired by local non-profit Café Reconcile.
2026-07-24 00:35:00 +0000 UTC→2026-07-24 01:12:00 +0000 UTC(37m)
Emeril Cooks
Caviar can be accessible and sustainable; try it in my grilled shrimp with caviar butter.
2026-07-24 00:01:00 +0000 UTC→2026-07-24 00:35:00 +0000 UTC(34m)
Emeril Cooks
Inspired by Vietnamese cuisine, Emeril creates Viet-style curried shrimp, and brisket pho.
2026-07-23 23:27:00 +0000 UTC→2026-07-24 00:01:00 +0000 UTC(34m)
Emeril Cooks
Emeril meets David Blossman, president of Abita Brewing Company, and creates a beer-inspired menu.
2026-07-23 22:49:00 +0000 UTC→2026-07-23 23:27:00 +0000 UTC(38m)
Emeril Cooks
Emeril makes jazz-inspired red bean soup and shrimp stuffed mirlitons.
2026-07-23 22:16:00 +0000 UTC→2026-07-23 22:49:00 +0000 UTC(33m)
Emeril Cooks
Emeril uses some of Louisiana's best-selling oysters to cook up a tasty meal.
2026-07-23 21:43:00 +0000 UTC→2026-07-23 22:16:00 +0000 UTC(33m)
Emeril Cooks
Emeril creates a creole-inspired menu with inspiration from a NOLA local's family recipes.
2026-07-23 21:08:00 +0000 UTC→2026-07-23 21:43:00 +0000 UTC(35m)
Emeril Tailgates
A Broncos fan pays homage to her Denver's culinary staples with some bison burger and oyster dishes.
2026-07-23 20:33:00 +0000 UTC→2026-07-23 21:08:00 +0000 UTC(35m)
Emeril Tailgates
We head to Minneapolis to meet Vikings fans Jim Dazzle and Brandie Pac.
2026-07-23 19:56:00 +0000 UTC→2026-07-23 20:33:00 +0000 UTC(37m)
Emeril Tailgates
For a Carolina inspired tailgate, wow your guests with Emeril's take on some hometown faves.
2026-07-23 19:21:00 +0000 UTC→2026-07-23 19:56:00 +0000 UTC(35m)
Emeril Tailgates
For a Baltimore style tailgate, you'll win over everyone with Emeril's easy crab cakes.
2026-07-23 18:48:00 +0000 UTC→2026-07-23 19:21:00 +0000 UTC(33m)
Emeril Tailgates
Turning Kansas City's world-famous barbecue into tender ribs and bourbon-baked beans for the grill.
2026-07-23 18:14:00 +0000 UTC→2026-07-23 18:48:00 +0000 UTC(34m)
Emeril Tailgates
An Atlanta Falcons fan's Southern staples get transformed into new, easy-to-grill recipes.
2026-07-23 17:37:00 +0000 UTC→2026-07-23 18:14:00 +0000 UTC(37m)
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