Hell's Kitchen
The remaining chefs must cook with exotic proteins, including ostrich and wild boar, to impress Chef Ramsay and the owners of the restaurant Animal.
The remaining chefs must cook with exotic proteins, including ostrich and wild boar, to impress Chef Ramsay and the owners of the restaurant Animal.
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The chefs brief their teams ahead of the most important service of their lives. Following service, the winner and new Head Chef of Hell's Kitchen Lake Tahoe is announced.
The chefs are treated to a visit from their families and a tour of Las Vegas. However, their trip to the Jubilee Theatre at Caesar's Palace soon turns into their final challenge.
The final four cook for club goers who have taken over Hell's Kitchen. Dinner service gives each of the chefs a chance to run the pass, but Gordon is out to sabotage them.
The remaining chefs celebrate their success of making it to the final five. Cody and Mary Lou, who have a budding romance, decide to take their celebration to the hot tub.
The chefs compete in three difficult challenges to prove if they are worthy of a Black Jacket, which all comes down to Nikki and Amber fighting for the final one.
The chefs compete in the inaugural Spell's Kitchen challenge, with a private pool party the reward. Dinner service caters for important charities, but who will be going home?
The teams are asked to create five different burgers, with the winners earning a day at Dig This Las Vegas. Dinner service is a struggle for one team, who can't stop fighting.
US cooking competition. 18 new chefs compete to be Gordon Ramsay's next Head Chef.
The chefs take on a shrimp challenge, in which one hopeful makes a grave error, before a tough opening service for both teams.
US cooking competition. 18 new chefs compete to be Gordon Ramsay's next Head Chef.
The finalists' families plus Matt Barkley, Jessie Graff, and Yael Grobglas are in attendance for the last dinner service while Marcia Clark and JB Smoove sit at Ariel's and Mia's chef's tables respectively.
After a shocking elimination, the final two chefs receive unexpected help for their final menus. Then, they share their highs and lows with Chef Ramsay over brunch.
The final four chefs participate in a tableside challenge, preparing them for the showmanship that the Las Vegas Executive Chef position will require.
The final five enter the kitchen to compete in the infamous "Taste It Now Make It" challenge, attempting to replicate Chef Ramsay's intricate eggs benedict dish.
The next day, after a conversation with Ariel (who initially wanted to transfer) about stepping up as a leader, Mia volunteers to move back to the red team.
During the challenge, each team is tasked with cooking halibut seven different ways for Michelin star chef David LeFevre.
The chefs must compete in a sled race for an advantage in the winter soup challenge.
The chefs are tasked with cooking lunch for the Marine Corps. The menu included entrees that represented the air, land, and sea: chicken parmesan with angel hair pasta, New York strip and frittes, and fish and chips.
Chef Ramsay announces that he is taking his risotto off of the Hell's Kitchen menu, and the contestants are tasked with making their own risotto dish in the hopes of replacing the old one.
Chef Ramsay invites eight previous contestants back to the kitchen to battle against eight rookies for a chance at the Executive Chef position at the Hell's Kitchen Restaurant in Vegas.
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