The teams are challenged to put a twist on some classic Italian dishes, with a top reward for the winning group and a morale-sapping punishment for the losers.
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The chefs compete in a Spells Kitchen competition where they play for ingredients and then cook with them, with the winners enjoying a hot tub reward. Service is a charity special with guests Brad Garret and Deion Sanders.
The challenge pushes the chefs' ability to work together to the limit, with one team enjoying a luxurious day out as a prize, and the other having to sift through garbage.
Chef Ramsay shakes up the teams ahead of an international cuisine challenge. At dinner service, one team starts strongly, while the other makes some catastrophic errors.
The teams compete to have their dishes chosen for Chef Ramsay's daughter's birthday party - with surfing at Planet Hollywood an extra incentive for the winner.
Chef Ramsay mixes up the teams, and there's a communication challenge for the chefs to get their teeth into, with an exciting reward for the winners.
The teams go head to head in a speed challenge, serving Paris Hotel employees, with a special treat for the winners - and a day of pastry for the losers. Dinner service provides problems for both teams, with fish, meat and garnish all going wrong.
The chefs compete in their first team challenge - a throwback to season one - prepping squid. At dinner service, one team overcomes a difficult start to finish strongly, while the other struggles to remember tickets and has disasters with raw chicken.
The chefs cook using alcohol, before the teams prepare for dinner service. However, things don't go to plan for one team, and the first contestant is sent home.
The chefs compete in the inaugural Spell's Kitchen challenge, with a private pool party the reward. Dinner service caters for important charities, but who will be going home?
The teams are asked to create five different burgers, with the winners earning a day at Dig This Las Vegas. Dinner service is a struggle for one team, who can't stop fighting.
It's time for the iconic Blind Taste Test. The winners enjoy a helicopter ride, while punishment awaits the losers. Both teams struggle during service, but who will be sent home?
The chefs are met by a craps table. The winning team earns a special lunch, while a miserable fate awaits the losers. There's no dinner service, but someone must leave...
The teams take on a compelling surf and turf dome challenge, with the winners enjoying rooftop surfing above the Las Vegas skyline, and the losers making crabcakes for service.
The teams are challenged to put a twist on some classic Italian dishes, with a top reward for the winning group and a morale-sapping punishment for the losers.
The teams are tasked with creating Mexican dishes, but only one can enjoy a treat, with the others having to clean out the animal pens. Later, a shock is in store at service.
Trouble brews in the Red Team, with Amber questioning their choice of Head Chef. The challenge sees the teams tackling a reception for newlyweds, before a difficult service.
The next day, after a conversation with Ariel (who initially wanted to transfer) about stepping up as a leader, Mia volunteers to move back to the red team.
The challenge is a three-on-three showdown to see which team can make the better lineup of desserts to impress Ramsay and restaurateur Valerie Gordon, each of whom will each give each dessert between one and five points.
Ramsay reveals that the eighteenth annual blind taste test will be their next challenge, and for that year, the chefs will taste gelatos infused with different flavors.
The chefs are introduced to the Chinese food challenge with a dragon dance performance outside. Ramsay asks selected contestants to pick an opponent to cook against, and the opponent will pick the protein to cook with.
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