State Plate

State Plate - Ohio: Called the Buckeye State, Ohio is nicknamed for a nut that spawned a look-alike candy treat. But what other foods are famous in Ohio? Taylor Hicks is on a mission to find out. In this episode of State Plate, he'll take a trip into Amish country to uncover the historic origins of baby swiss cheese. He'll scour chili-crazed Cincinnati to see how many ways they can serve it up. He'll pick pawpaws - a state fruit so nice, they named it twice. And, he'll seek out the American-roots of the Polish pierogi - a savory dumpling hearty enough to fill even the biggest state plate.