Kitchen Nightmares
Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.
Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.
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Chef Ramsay revisits Spanish Pavillion, Kingston Cafe and La Frite to judge their progress.
Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.
Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts.
Ramsay travels to Sam's Mediterranean Kabob Room in Monrovia, Calif.
Chef Ramsay lends his expertise to the owners of a failing California eatery called Luigi's.
Ramsay travels to The Prohibition Grille in Everett, Wash., to help its inexperienced owner.
Chef Ramsay revisits Spanish Pavillion, Kingston Cafe and La Frite to judge their progress.
In Seattle, Chef Ramsay hopes to improve a family-owned Greek restaurant.
Ramsay helps the owners of Park's Edge restaurant revitalize their menu and service.
Chef Ramsay returns to Classic American, DownCity and Davide to gauge the restaurants' progress.
Ramsay helps the owners of Old Neighborhood in Arvada, Colo., transform their restaurant.
Chef Ramsay heads to Charlie's, an Italian bistro, to update the bland and unoriginal menu.
Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.
Ramsay travels to Woodland Park, Colo., to save Mangia Mangia, an Italian restaurant.
Revamping Zocalo, a Mexican restaurant plagued with an unorganized staff and poor service.
Ramsay tries to help the owners of Mike and Nellie's turn their business around.
Ramsay goes to Pennsylvania to help save Bella Luna, an Italian restaurant.
Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts.
Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu.
Chef Ramsay checks up on La Galleria, the Olde Hitching Post and Prohibition Grille.
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