Episode 10 takes Duncan to visit the Ancient city of Sukhothai where he cooks a traditional river fish, fried rice in front of this magnificent 800 year old backdrop.
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In Tullamore county Offaly, Carol Scott lives with her 16-year-old daughter Moira, diagnosed with autism in sixth class.
Angelique and Tina meet in the romantic studio kitchen to win the heart of vineyard worker David. Who will leave as the best of friends?
Takes us all the way to the suburb of Scarborough, on the edge of the Cape Point Nature Reserve.
Cruising the so-called 'White Continent,' host Lynn Elmhirst learns its colors, textures, sounds and taste.
Aspasia Karras, Editor at Large of the Sunday Times, invites us into her home, sharing all things that make of her life and lifestyle.
This week, Melvyn finds himself in South Korea. He experiences two distinctly different cultures and cuisines of the country- that of the royalties and the monks. He meets royal food expert to learn about the imperial traditions and cuisines, which had influenced so much of Korea. Then Melvyn goes zen with a famous Korean monk.
This week, Melvyn explores Taiwan. He scales the altitudes of Taiwan's central mountains to meet an aboriginal woman. With her, Melvyn discovers some unique local produce and learns how to prepare a dish that dates back to the hunting days of the Atayal men.
Somewhere to spend the rest of their days surrounded by nature sounds like a paradise to retire in. Daryl & Jin play some golf to discuss a potential listing she has found & Mike aids Inez in purchasing a new vehicle. Daryl's client has older children with their own families now so they are looking for a home with lots of land & nature. It is very important to them because they want to be able to have everyone comfortably visit & eventually retire here in a few years.
Mike's friend invites him to an Indian wedding & tells him about his uncle who is looking for a luxury condo close to the airport. Daryl, Inez, & Jin support & donate to Mike's charity after winning a bet amongst them & the amount is determined by how long Mike lasts in the ring boxing against a professional. This client is looking for an investment property & a place for him to live when visiting.
Claudia and Justin are professional foodies - he's a chef and she's a food stylist. So it's no surprise that their urban loft space has a beautifully designed modern kitchen. Only problem is, the rest of the space doesn't measure up: it's a mishmash of Danish modern with other inherited and found pieces.
Episode 10 takes Duncan to visit the Ancient city of Sukhothai where he cooks a traditional river fish, fried rice in front of this magnificent 800 year old backdrop.
Duncan picks Blue butterfly pea from an Organic farm in the rainforest before cooking steamed fish in coconut under a tropical canopy.
Róisín, Peter and the clutterbusters come to the century-old Rose Cottage in the pretty Wicklow village of Kiltegan.
We tour the home of the Hip Hop sensation, Nadia Nakai. We explore social media to get some inspiration for your next Kitchen make-over.
This week, Melvyn finds himself in South Korea. He experiences two distinctly different cultures and cuisines of the country- that of the royalties and the monks. He meets royal food expert to learn about the imperial traditions and cuisines, which had influenced so much of Korea. Then Melvyn goes zen with a famous Korean monk.
An amazing beachfront property is what Inez's couple is looking for & these top million dollar agents are sure to surpass their expectations. Inez's client currently lives in a condo & have one child, however, they desire a home that they can comfortably expand their family in.
Mike's couple is looking for their luxurious dream home anywhere in between Toronto & Barrie near HWY 400 in a prestigious neighborhood. They have a large dog, tall family, & want to start a family of their own. This means they are going to need a lot of space & want the house to be fully renovated or brand-new. Mike is the perfect agent for this couple because he lives, eats, & breathes the luxury lifestyle.
Alexis and Adam are in lifestyle shock: the arrival their son Hudson has meant that this formerly 'out and about' couple is now decidedly housebound but their 1980s kitchen just isn't happening anymore. It's neither practical nor beautiful so designer Samantha Pynn gives it an eco-friendly and stylish makeover.
In this episode Duncan travels to Udon Thani at the great Lotus Lake, where he pulls fresh lotus flowers from the water to make yum dok mai and then travels to the city centre to eat one of Thailand's delicacies.
Duncan visits the mighty Mekong River to cook a wild chicken curry by the Moonlight Waterfalls before heading to the industrial city of Khon Khean.
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