Worth the Hype
Frankie goes to Miami to sample smoked beef rib, spinach empanadas, and a legendary Cubano sandwich.
Frankie goes to Miami to sample smoked beef rib, spinach empanadas, and a legendary Cubano sandwich.
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Dale skewers ribeye, salmon, smoky eggplant dip, and grilled peaches. Food on sticks never tasted better!
Dale fires up the tandoor - juicy chicken, crispy cauliflower, silky mango lassi dessert. Tandoori magic!
Chef Dale lights it up—fiery wings, chili steak, smoky toast, and spicy pineapple skillet cake.
Dale's going extra with mac & cheese burgers, truffle fries, and ice cream sandwiches.
Chef Dale's remixing ribs, Miami-style BBQ, spicy beans, and sweet key lime cones - time to feast!
Frankie bikes with Date Balls, forages ramps for pasta, and serves Juicy Lucy burgers with his friend Will.
Frankie makes breakfast for dinner with Banana Pancakes, Eggs Benny, Home Fries, Scrapple, and a boozy shake.
Frankie makes pizza magic with two doughs, from Grilled Pizza to Grandma slices to honey-drizzled dessert.
Frankie jams with his band and makes Shoyu Ramen, Tare Eggs, Chicken Meatballs, and a crispy Okonomiyaki.
Frankie goes full on Italian steakhouse with Treviso salad, ice cold martinis, and Bistecca alla Fiorentina.
Coming down to the wire, what meals are going to make the cut?
You will be surprised by at least ONE of the meals in this episode. Which will it be?
Our panel continues to disagree with each other in this episode... which makes for good TV!
Frankie goes full on Italian steakhouse with Treviso salad, ice cold martinis, and Bistecca alla Fiorentina.
Frankie explores his pasta roots with Cavatelli, ragout Pappardelle, anchovy Gnocchi, and squash Orzotto.
With a little mixing & matching, Frankie shows us how versatile, fun and fulfilling a homemade salad can be.
These handheld lunches for work or school are easy on the wallet and customizable for the whole family.
Frankie's favorite cookout classics take you from weekend picnic to backyard BBQ, with or without a grill.
There will be tears as Frankie goes head to head with his long time frenemy, the onion.
Frankie is saving bunches of money as he whips up these recipes featuring the most affordable of fruits.
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