Martha Bakes
Martha shows how to make milk dough which creates soft, springy-textured bread: Japanese-style white bread, cinnamon-raisin swirl bread, and jalapeno-cheddar rolls
2025-12-29 06:10:51 +0000 UTC→2025-12-29 06:44:10 +0000 UTC(33m)
Schedule for The Martha Stewart Channel
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Martha Cooks
Martha prepares pot-au-feu, a hearty French one-pot meal of meat and vegetables
2025-12-29 10:46:22 +0000 UTC→2025-12-29 11:19:00 +0000 UTC(32m)
Martha Cooks
Martha makes steak dinners cooked to perfection
2025-12-29 10:06:20 +0000 UTC→2025-12-29 10:46:22 +0000 UTC(40m)
Martha Bakes
Learn to make three of Martha's favorite Southern classics: hummingbird cake made with pineapples and pecans, sweet potato pie, and old-fashioned hot milk cake
2025-12-29 09:31:04 +0000 UTC→2025-12-29 10:06:20 +0000 UTC(35m)
Martha Bakes
Martha creates iconic Northwestern dishes, including blackberry cobbler, chewy fig bars, Idaho potato cakes, and unforgettable hazelnut cookies
2025-12-29 08:57:43 +0000 UTC→2025-12-29 09:31:04 +0000 UTC(33m)
Martha Bakes
Martha bakes regional classics from the Midwest: sour cherry pie, gooey butter cake, and a Norwegian celebratory cake, kransekake. Plus, a sweet and simple navy bean pie
2025-12-29 08:24:31 +0000 UTC→2025-12-29 08:57:43 +0000 UTC(33m)
Martha Bakes
Martha shares her favorite recipes from the Mid-Atlantic, including Baltimore peach cake, Kaiser rolls, a raspberry crumb cake, and classic black and white cookies
2025-12-29 07:51:22 +0000 UTC→2025-12-29 08:24:31 +0000 UTC(33m)
Martha Bakes
Martha shares classic New England recipes: maple custard pie, nut-crusted cranberry tart, individual Boston cream pies, and buttermilk-blueberry tart with nut crust
2025-12-29 07:16:46 +0000 UTC→2025-12-29 07:51:22 +0000 UTC(34m)
Martha Bakes
Martha shows how to layer French yeast dough using a technique called lamination: kouign-amann, cinnamon sugar knots, and snails
2025-12-29 06:44:10 +0000 UTC→2025-12-29 07:16:46 +0000 UTC(32m)
Martha Bakes
Martha shows how to make milk dough which creates soft, springy-textured bread: Japanese-style white bread, cinnamon-raisin swirl bread, and jalapeno-cheddar rolls
2025-12-29 06:10:51 +0000 UTC→2025-12-29 06:44:10 +0000 UTC(33m)
Martha Holidays
Martha's friend Kevin Sharkey opens up his NYC apartment for an epic black tie soiree and all the most perfectly crafted cocktails and hors d'oeuvres for New Year's Eve.
2025-12-29 05:36:20 +0000 UTC→2025-12-29 06:10:51 +0000 UTC(34m)
Martha Holidays
It's time to ring in the New Year with a cocktail party menu and tips to make entertaining easy, delicious, and a little bit decadent including bite size appetizers and her Meyer lemon drop cocktail.
2025-12-29 05:02:29 +0000 UTC→2025-12-29 05:36:20 +0000 UTC(33m)
Martha Stewart's Cooking School
All about eggs! Martha shares her methods for preparing eggs, any style: soft- and hard-boiled eggs, fried eggs, scrambled eggs, omelet, and frittata
2025-12-28 23:06:57 +0000 UTC→2025-12-28 23:47:44 +0000 UTC(40m)
Martha Stewart's Cooking School
Let your taste buds travel to Arabia with these inspired small bites. Martha prepares crab croquettes, date pancakes, lamb dumplings, and an addictive fava bean dip
2025-12-28 22:32:36 +0000 UTC→2025-12-28 23:06:57 +0000 UTC(34m)
Martha Stewart's Cooking School
Martha celebrates bold flavors with four traditional festive Arabian dishes: chicken machbous, al mansaf, beef biryani, and lamb ghouzi
2025-12-28 21:56:17 +0000 UTC→2025-12-28 22:32:36 +0000 UTC(36m)
Martha Stewart's Cooking School
Martha prepares Arabian-inspired crowd favorites: chicken kabsa, stuffed cabbage with spiced lamb chops, orzo risotto with wild mushrooms, and orange-ginger yogurt cakes
2025-12-28 21:22:51 +0000 UTC→2025-12-28 21:56:17 +0000 UTC(33m)
Martha Stewart's Cooking School
Attention cheese lovers: This how is for you! Martha makes homemade ricotta, classic fondue, fettuccine alfredo, and raclette. Plus, a grown-up grilled cheese sandwich
2025-12-28 20:51:10 +0000 UTC→2025-12-28 21:22:51 +0000 UTC(31m)
Martha Stewart's Cooking School
Martha introduces her modern American take on four Italian favorites: eight-layer lasagna, chicken Parmesan, raviolo with egg yolk, and linguine with red or white clam sauce
2025-12-28 20:16:31 +0000 UTC→2025-12-28 20:51:10 +0000 UTC(34m)
Martha Stewart's Cooking School
Martha sheds light on the world of mushrooms with four recipes: buckwheat crepes with mushroom filling, vegetarian mushroom ragu, French mushroom soup, and mushroom risotto
2025-12-28 19:43:09 +0000 UTC→2025-12-28 20:16:31 +0000 UTC(33m)
Martha Stewart's Cooking School
Martha makes three easy, classic sauces: hollandaise, bechamel, beurre blanc, and marinara
2025-12-28 19:09:30 +0000 UTC→2025-12-28 19:43:09 +0000 UTC(33m)
Martha Bakes
Martha makes better-for-you bake sale classics: lemon-yogurt cupcakes with raspberry frosting, whole-wheat sticky buns, orange-barley pound cake, and fluffy whey biscuits
2025-12-28 18:36:19 +0000 UTC→2025-12-28 19:09:30 +0000 UTC(33m)
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