Chef Ben and his three foodie friends are on a mission to explore the BIGGEST and BEST food in Texas through a series of food challenges. They begin their journey in San Antonio, home to Big Lou's huge 62 inch pizza.
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Chefs Paul Rankin and Nick Nairn are in Lexington, Virginia to cook for descendants of the Ulster-Scots Lewis family who settled in the area in the 18th century. Along the way they visit a heritage pig farmer, taste some sparkling cider and they discover some delicious goat's cheese in the heart of Virginia's Piedmont region where Paul has a close encounter with a friendly goat…
In the middle of rural Maine, Paul and Nick create an outside barbeque for the family of John Mann, an eighth generation Ulster-Scot immigrant. The Manns are true frontier-people, and completely self sufficient from their land.
Summer jams with Nathen Rogers and his band, La Croix Boix. Lou gets a tour of Sugarhill Recording Studio and Phanie's punk band plays alongside the accordion-powered Tex Mex band Piñata Protest.
Phanie gets a lesson in the bajo sexto, a 12-stringed guitar, while Lou meets the owner of Houston's independent record shop Vinal Edge. Summer tries her hand at graffiti art.
Lou hooks up with keyboardist Patric Johnston while Summer records an original song at a legendary recording studio. Phanie learns about the multicultural history of the accordion aka Texas squeezebox.
Singer/songwriter Summer Dean visits her college stomping grounds and discovers it offers more music history than Buddy Holly. Punk rock drummer Phanie Diaz checks out local art in San Antonio and rapper Lou Charles.
Place is inextricably linked to who we are as human beings. See the American Great Outdoors in its purest and most authentic light – through the eyes of locals.
For this episode, Ben's planned an EPIC 48 hours in Utah, starting in Salt Lake City before venturing down to Zion National Park - but what will the other guys make of his itinerary?
Today, Jamie is up with his surprise itinerary in Arizona - taking in the Grand Canyon, Tucson, Tombstone and many other adventures in between... But how will the trip go down with the others?!
Just two hours north of Charlotte, Banner Elk offers a wide array of year-around activities for outdoor enthusiasts, but is most well known for their annual Highland Games, one of the largest celebrations of Scottish culture and tradition anywhere in the world.
For over 50 years, bikers from around the world have gathered in Colorado to race the Durango & Silverton Narrow Gauge Railroad Train through the Rocky Mountains, over two mountain passes.
From lobster lovers to badass lobsterwomen, the charming seaside village of Rockland offers something for everyone—especially during the Rockland Lobster Festival, a delightful combination of games, art, and some of the freshest lobster you'll find anywhere.
Host Naydyeyah Acoy-Thomas traces the rich, layered history of St. Croix's musical roots, uncovering the deep ties to African, European, and indigenous Taíno traditions. Featuring voices like Asta Williams, Willard John, Rashidi Clenance, and Vio International, the episode explores how genres such as quelbe, calypso, and scratch band music were born from the island's complex past. Through storytelling, performances, and cultural insight, Naydyeyah reveals how the rhythms of resilience and celebration continue to echo through generations.
Host Naydyeyah Acoy-Thomas traces the rich, layered history of St. Croix's musical roots, uncovering the deep ties to African, European, and indigenous Taíno traditions. Featuring voices like Asta Williams, Willard John, Rashidi Clenance, and Vio International, the episode explores how genres such as quelbe, calypso, and scratch band music were born from the island's complex past. Through storytelling, performances, and cultural insight, Naydyeyah reveals how the rhythms of resilience and celebration continue to echo through generations.
Jim lands in Maine to meet the faces behind one of the top seafood scenes in the U.S. From Portland to North Haven, it's all about experiencing true coastal life from the Mainers' point of view. Jim then checks off a bucket list moment: smallmouth fishing on the legendary Grand Lake.
Rogers, Arkansas, is a vibrant city where rich history, and a thriving arts scene converge. In this episode Andrea Allen, US Barista Champion, Visits 2 woman owned shops roasting and serving Rogers in a big way.
A cross-country adventure through the musical heritage of America and the cultural cities where America's music was born.
A team of modern day explorers take an off-trail adventure through the national parks of the USA, showing the awe-inspiring beauty found within America's most legendary outdoor playgrounds.
Eric travels to the mountain towns of Durango and Telluride, Colorado to explore the backcountry by ski, snowshoe, and ice axe.
Eric explores Utah's breathtaking slot canyons on a multi-day backpacking adventure.
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