Green Bean, Red Bean
Four friends embark on a rural adventure, leaving city life behind to start farming in a field.
Four friends embark on a rural adventure, leaving city life behind to start farming in a field.
Showing1to20of58results
Gourmet Queens Youngja & Seri's Healing Food Tour: Off to Cheongdo & Jirisan Delights!
Udo Tavern staff faces surprises and challenges, with Ryu Deokhwan leading!
Udo Tavern faces a storm, but staff, led by Ryu Deokhwan, push through!
On the sixth day, Chef Paik chooses bibimbap as his strategic menu—easy and quick to prepare.
The first attempt at makgeolli bread fails. Day 5 begins, crucial for reaching the sales goal.
In a surprising turn of events, a record number of contestants face elimination.
Chefs must create desserts that look and taste like their savory counterparts.
The members discover that their crops are almost ready to be harvested.
Farming leads to more challenges within the group, particularly one's passion for farming.
Third guest Kim Nam-gil arrives, showering praise on the brothers in a lively island life!
Haejin and Seungwon team up for summer recipes, including a special menu reveal!
The guests rush in at once; the management team gets flustered; there's a new menu.
Yoon Stay welcomes a new season with excited guests enjoying breakfast.
'Chungcheong's Daughters' head to Asan for a tasty, nostalgic journey!
Juicy burgers, BBQ in nature, and sports legends join Yeong-ja & Se-ri's tasty Yangpyeong trip!
Udo Tavern staff faces chaos, but a surprise guest, Ryu Deokhwan, arrives!
"Udo Tavern" opens to create unforgettable memories for newlyweds!
After reviewing the third day's sales, Chef Baek selects bossam as the main menu for Day 4.
On the evening of Day 3, they break their all-time sales record in just one hour!
The chefs prepare 100 desserts for evaluation, and now they need to secure better spots.
Showing1to20of58results