Jamie rustles up a frugal, but amazing paella with succulent chicken thighs, spicy chorizo and prawns from the freezer turning pork leftovers into crispy Mexican tacos and French Vietnamese banh mi.
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Jamie makes a super-easy, flavour-packed rice dish with chorizo and prawns Buddy makes some treats for sharing with his chocolate-dipped strawberries and cherries Jamie makes his spectacular Indian-inspired frittata.
Jamie kicks off this week with a mouth-watering chicken dish served with his special baked beans Buddy gets in on the act, showing different ways to flavor up popcorn Jamie reveals a totally new way to serve avocado, with his tempura twist.
A bite-sized and snackable clip selection of Jamie's recipes and kitchen moments.
After preparing breakfast cosisting of yogurt, chilli scrambled egg wrap, and bloody mary, Jamie and his mates gather around the TV to watch England play in World Cup 2002.
Jamie's organizes a reunion for friends he hasn't seen since high school beer flows alongside a variety of finger foods.
Jamie cooks dinner for vendors at Borough Market.
Jamie creates a menu for a friend's wedding.
Jamie cooks up a glorious mothership Roast Brisket of Beef with all the trimmings.
Jamie Oliver prepares quick beef hash with jacket potatoes, goddess salad and butter beans and bacon.
How to make a quick tapas feast of tortilla, glazed chorizo, manchego cheese, cured meats and honey stuffed peppers rolled anchovies.
Jamie Oliver and Jimmy Doherty are opening a little pop-up cafe at the end of Southend pier Jamie and Jimmy put British cheeses nose-to-nose with their French rivals.
Featuring a bite-sized, snackable clip selection of Jamie's recipes and top kitchen moments.
Hot smoked salmon pasta and spiced whole roast cauliflower with Middle Eastern flavors.
Jamie prepares pan-seared lamb, and a pear and gorgonzola farfalle.
Aubergine tuna pasta rendang beef asparagus.
Quick steak stir-fry watermelon, radish and feta salad.
Lamb curry squash prawn pasta flapjacks.
Jamie starts with Smoky pancetta cod the perfect fish dish when you're in a hurry followed by a super-simple Asian-inspired snack that packs a serous punch: Asian fried eggs.
Jamie prepares peachy pork chops, with peas, beans, chili and mint.
Jamie Oliver cooks Italian seared beef, aubergine arrabiata, some dressed beets and a spiced prawn soup with aromatic rice.
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