Duncan falls in love with the quiet village forest settings of Surat Thani where he cooks for the monks in the local monastery before visiting the stunning river markets.
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Melvyn arrives in Cambodia this week. Melvyn is first invited to dine with a privileged family. In their mansion, Melvyn feasts on one of the most unusual things he's ever experienced - ant's eggs!
Melvyn's culinary journey culminates to a homecoming this week- Singapore. In this city where he grew up, Melvyn hopes to rediscover the history and culture through two very important groups of Singaporeans- the Peranakans and the Eurasians. They represent the multi-ethnic past and present of the nation.
Real Estate Agents Jasmine Xuereb & Laura Compagni team up to aid power couple Jamie and Jennifer in purchasing either a real estate investment in Canada or Belize.
Somewhere to spend the rest of their days surrounded by nature sounds like a paradise to retire in. Daryl & Jin play some golf to discuss a potential listing she has found & Mike aids Inez in purchasing a new vehicle. Daryl's client has older children with their own families now so they are looking for a home with lots of land & nature. It is very important to them because they want to be able to have everyone comfortably visit & eventually retire here in a few years.
Dancing Sun stimulates energy flow throughout the entire body and is a beautiful presentation of some the classic standing poses. Focus on lengthening all points of the body, like the rays of the sun stretching endlessly into space.
In this episode Duncan travels to Udon Thani at the great Lotus Lake, where he pulls fresh lotus flowers from the water to make yum dok mai and then travels to the city centre to eat one of Thailand's delicacies.
Phuket is home to great food, fun, beaches, resorts and local artists. Duncan tests his wings at parasailing before presenting traditional chicken satay.
Siobhan and her three children Ben, Ella and Faye live in a large house in Kilmeague in County Kildare, built by Siobhan's late husband Vin.
Chris, Jo and Alice are very active seventy somethings. Will Jo's Venetian style pasta or Alice's Thai chicken curry make the biggest impression on Chris?
Today's finest home is set against the breathtaking backdrop of the French mountains.
Sailing on the Rhone River through the South of France Avignon's market making olive oil a dog who hunts for truffles wine.
Ehrardt Nieuwoudt from Kim H Designs takes us on a tour of the iconic Sanctuary Mandela which he and his team have designed.
This week, Melvyn stops over in Hanoi, Vietnam. The capital of the nation, Hanoi boasts more than 1000 years of history. Along with that, comes a long-standing history of traditional cuisine with many famous delicacies. Melvyn visits a Vietnamese rice farmer, where he experiences a typical Vietnamese home cooking. Then he hangs out with a culinary artisan who has been living in the city for many generations and learns what it takes to cook an authentic Hanoi cuisine.
Funky chef, Melvyn Lee, begins his culinary journey in Pampanga, Philippines. Known as the culinary centre of the Philippines, Pampanga is the place to go for foodies. Here, Melvyn visits two very different families- a celebrity artist, and a tribal chief, and experiences the Filipino life and cuisine in a whole new light.
Remarrying is hard enough let alone combining two families under one roof. With a total of 4 children between the ages of 7 & 16 Jin's client is definitely going to need lots of space & land in a safe neighborhood. Daryl, Inez, & Mike attend Jin's band practice to support her & listen to the set list they have prepared for an upcoming charity event. Jin gets her nails done frequently & this time Daryl decides to join her for some much needed pampering.
Agreeing on a vacation home is made much harder when these top million dollar agents have astounding listings. Mike's client is looking for a waterfront cottage with lots of land & privacy. What better way to check out some waterfront listings then from a helicopter? Debbie wants a family cottage that feels homey, however, Paul wants an impressive high-end cottage that he can bring his business clients to.
Longtime homeowners Carolyn and Derek have a wonderfully unconventional style - funky, colourful and a bit playful - but it never reached their home's top floor. The angled walls and large space are a challenge, but designer Samantha Pynn uses natural textures and bold colours to create a fun, eclectic family room. And in the process, she makes the space more energy efficient.
New homeowners Juliette and John attempted to modernize their small kitchen but only managed to upgrade the counter and backsplash. Designer Samantha Pynn steps in to offer a practical eco-friendly solution - make the most of what they already have by using colour to integrate the existing elements. Then add a bit of texture to the walls, a cozy banquette, café tables and the result is a Scandinavian-inspired bistro - without having to start from scratch!
Duncan falls in love with the quiet village forest settings of Surat Thani where he cooks for the monks in the local monastery before visiting the stunning river markets.
Duncan begins his journey south along the fishing village coast of Chumphon, to see where some of Thailand's favourite dried seafood's are produced.
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