Schedule for K-Food by CJ ENM

1DAY 1K-CULTURE

1DAY 1K-CULTURE

Chef Ryan shares with us how to make a Korean-style pork crown roast. A full rack of pork loin ribs, marinated in galbi sauce, is arranged into an elegant crown. The cavity of the crown is filled with a stuffing made from braised kimchi, cinnamon powder, onion and apple. This stunning centerpiece dish may take a while to prepare but it is guaranteed to bring the holiday cheer to your dinner table.

2026-01-08 13:47:12 +0000 UTC2026-01-08 14:00:36 +0000 UTC(13m)