Kitchen Nightmares
Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.
Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.
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Revamping Zocalo, a Mexican restaurant plagued with an unorganized staff and poor service.
Chef Ramsay tries to help two inexperienced restaurant owners.
Gordon tries to help a woman and her son, who are running their restaurant into the ground.
Chef Ramsay visits the Burger Kitchen in Los Angeles in hope of revamping the menu.
Chef Ramsay faces a hot-tempered "Godfather" wannabe.
The menus and decor of La Galleria 33 in Boston are revamped.
Chef Ramsay heads to Charlie's, an Italian bistro, to update the bland and unoriginal menu.
Ramsay travels to Sam's Mediterranean Kabob Room in Monrovia, Calif.
Ramsay tries to help the owners of Mike and Nellie's turn their business around.
Chef Ramsay travels to South Florida to help a clueless head chef revive his French restaurant.
Ramsay helps a Denver pizzeria owner who believes he makes the best pizza in town.
Chef Ramsay revisits Spanish Pavillion, Kingston Cafe and La Frite to judge their progress.
Ramsay travels to Woodland Park, Colo., to save Mangia Mangia, an Italian restaurant.
Ramsay is frustrated when the owner of a restaurant in Florida is extremely resistant to change.
Ramsay tries to help Baltimore's Café Hon stay in business with a renovation and an image makeover.
Ramsay heads back to Café Hon, Chierello and Leones to see if the owners heeded his advice.
Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.
Gordon tries to help a woman and her son, who are running their restaurant into the ground.
Chef Gordon Ramsay visits an Italian restaurant that is a half-million dollars in debt.
Chef Ramsay visits restaurant owners from Mojito, The Junction (aka Flamingos) and Bazzini.
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