Rachael Ray in Tuscany
Rachael prepares a beloved family meal of chicken piccata and lemon risotto.
Rachael prepares a beloved family meal of chicken piccata and lemon risotto.
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Buddy gets a request from Anthony Shriver to create a cake for a charity event.
Buddy and the team embark on an enormous cake for the Meadowlands State Fair.
Buddy is making a cake for International Country Superstar Walker Hayes.
Las Vegas landmark Caesars Palace requests a cake from Buddy.
Buddy visits restaurants that thrive on recipes handed down through generations.
Buddy heads to two small restaurants with huge reputations.
Buddy's hitting up two iconic spots that don't skimp on the meat.
Buddy visits two culinary powerhouses.
Buddy is tasked with making a cake for a famous French chef and his staff.
Buddy gets a request from Anthony Shriver to create a cake for a charity event.
Buddy gets a request from Anthony Shriver to create a cake for a charity event.
Buddy and the team embark on an enormous cake for the Meadowlands State Fair.
Buddy is making a cake for International Country Superstar Walker Hayes.
Las Vegas landmark Caesars Palace requests a cake from Buddy.
Jake makes his sweet and savory lamb meatballs with pearled couscous.
Jake is inspired by two dishes he learned from his mother-in-law and grandmother.
Jake makes two of his favorite super simple crowd-pleasers.
Pulling from his travels, Jake puts his twist on Boreka hand pies.
The guys visit Cedric's hometown of St. Louis and Cedric's old stomping grounds.
Cedric and Anthony hone in on their signature tastes with the Pilot R&D team.
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