Anthony Bourdain: A Cook's Tour - Asia
Anthony Bourdain: A Cook's Tour - Asia
Release: 2002-08-01·Runtime: 154m
Documentary
Cooking and dining with Anthony Bourdain! Asia - 7 episodes. Tony has a spontaneous adventure in Bangkok where he tries foods such as deep fried frog skins and pla rah, a fish paste that has fermented for three months.
